10. Hummus

Fresh pureed chickpeas with olive oil, tahini, garlic and lemon juice. Vegetarian.

11. Babaganush

Pureed roasted eggplant blended with tahini, olive oil lemon juice and garlic. Vegetarian.

12. Haydari

Labne. Pressed yogurt (labne) mixed with garlic, olive oil, dill and crushed walnuts. Vegetarian.

13. Soslu Patlican

Sauced eggplant. A mixture of fried eggplant cubes, red and green peppers, garlic topped with chefs special tomato sauce. Vegetarian.

14. Antep Ezme

Muammara. A blend of tomatoes, red bell peppers, hot long green peppers, parsley, garlic walnuts and pepper paste. Vegetarian. Spicy.

15. Havuc Tarator

Carrot dip. Mayonnaise, carrots, sour cream, olive oil and lemon juice. Vegetarian.

16. Feta Platter

An assortment of imported feta cheese, tomatoes, cucumbers and marinated olives. Vegetarian.

17. Yaprak Sarma

Stuffed grape leaves. Home made grape leaves stuffed with rice, pine nuts, currants and Turkish seasonings. Vegetarian.

18. Cacik

Cucumbers, mint, dill and garlic in yogurt. Vegetarian.

19. Mixed Cold Appetizer

Combination of humus, babaganush, haydari, soslu patlican, antep ezme and havuc tarator. Vegetarian.

20. Izgara Kalamar

Grilled calamari. Grilled calamari, pan seared with red and green bell peppers, garnished with garlic and seasonings.

21. Arnavut Cigeri

Liver cubes. Tender calf's liver cubes floured then deep fried and pan seared with garlic and herbs.

22. Sigara Borek

Served with cheese, feta cheese and fresh parsley. Vegetarian.

23. Sigara Borek with Ground Beef

Served with ground beef and onions.

24. Calamari

Deep fried calamari served with chef's special sauce (contains nuts).

25. Falafel

A mixture of chick peas, parsley, onions, garlic and Middle Eastern spices deep fried. Vegetarian.

26. Mucver

Zucchini pancakes. A delicious combination of tender zucchini and fresh herbs and spices served with our special yogurt sauce. Vegetarian.

27. Imam Bayildi

Stuffed eggplant. Eggplant stuffed with sliced red and green peppers, onions, currants and pine nuts. Vegetarian.

1. Lentil Soup

Red lentils blended with Turkish seasonings.

2. Soup of the Day

Please call the restaurant for daily soup selection.

3. Akdeniz Salatasi

Mediterranean salad. Delicious mixture of iceberg lettuce, pickled red cabbage, carrots and tomatoes tossed with lemon juice and virgin olive oil. Vegetarian.

4. Coban Salatasi

Shepherd salad. Freshly chopped tomatoes, cucumbers, onions and parsley tossed with a blend of olive oil, lemon juice and pomegranate sauce. Vegetarian.

5. Green Salad

Fresh romaine lettuce, tomatoes, cucumbers, carrots and onions lightly tossed with chef's lemony dressing. Vegetarian.

6. Fattush Salad

A rich combination of romaine lettuce, tomatoes, cucumbers, red onions, scallions, green peppers, fresh mint and seasoned home made pita chips tossed with herbs and chef's special dressing. Vegetarian.

7. Caesar Salad

Fresh romaine lettuce tossed with seasoned home made pita chips and Caesar dressing. Vegetarian.

8. Piyaz Salatasi

White beans, romaine lettuce, parsley, onions, diced tomatoes tossed with seasonings, olive oil, lemon juice and vinager. Vegetarian.

9. Arugula Salad

Fresh arugula, red onions and walnuts tossed with pomegranate syrup, lemon juice and virgin olive oil, topped with fresh mozzarella. Vegetarian.

Chicken Shish Wrap

Cubes of marinated chicken breast. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Chicken Adana Wrap

Ground chicken flavored with red bell peppers, garlic and spices. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Lamb Adana Wrap

Ground lamb flavored with red bell pepper. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Kofte Wrap

Ground lamb mixed with chopped onions and garlic then flavored with seasoning. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Doner (Gyro) Wrap

Ground lamb and beef flavored with seasonings, cooked on a vertical rotisserie. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Falafel Wrap

Chick peas blended with onions, parsley, garlic and middle eastern spices. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Chicken Shish Sandwich

Cubes of marinated chicken breast. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Chicken Adana Sandwich

Ground chicken flavored with red bell peppers, garlic and spices. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Lamb Adana Sandwich

Ground lamb flavored with red bell pepper. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Kofte Sandwich

Ground lamb mixed with chopped onions and garlic then flavored with seasoning. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Doner (Gyro) Sandwich

Ground lamb and beef flavored with seasonings, cooked on a vertical rotisserie. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

Falafel Sandwich

Chick peas blended with onions, parsley, garlic and middle eastern spices. Served with lettuce, tomatoes and onion inside. Cacik sauce is served on the side.

28. Doner Kebab (Beef Gyro)(not available sundays)

Thin slices of seasoned lamb and beef slow-cooked on a large vertical spit. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

29. Chicken Doner (Chicken Gyro)(available only on sundays)

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

30. Iskender Kebab (made with chicken doner on sundays)

Layers of doner served over crispy pide bread, topped with chef's special tomato sauce, and a touch of yogurt all around.

31. Adana Kebab

Ground lamb seasoned with red bell peppers, skewered and grilled to perfection. Served with onions, carrots, pickled red cabbage, white and bulgar rice. Spicy.

32. Kofte - Turkish Meatballs

Ground lamb mixed with garlic, parsley and Turkish seasonings, chargrilled to tenderness. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

33. Beyti Kebab

Ground lamb blended with red bell peppers, garlic and parsley grilled on skewers then rolled and sliced in a lavash bread, topped with chef's special tomato sauce and yogurt. Served with onions, carrots, pickled red cabbage, white and bulgar rice. Spicy.

34. Chicken Adana Kebab

Ground chicken seasoned with red bell peppers, skewered and grilled to perfection. Served with onions, carrots, pickled red cabbage, white and bulgar rice. Spicy.

35. Chicken Shish Kebab

Tender cubes of chicken breast delicately marinated and grilled on skewers. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

36. Grilled Chicken Kebab

Marinated chicken thighs grilled over an open flame. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

37. Lamb Shish Kebab

Tender cubes of lamb delicately marinated in our house sauce and grilled on skewers. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

38. Cop Shish (Cali Shish)

Small cubes of marinated baby lamb, skewered and cooked on a charcoal grill. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

39. Pirzola (Lamb Chops)

Marinated lamb chops grilled to perfection. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

40. Has Has Kebab

Charcoal grilled seasoned lamb served over a bed of pan seared onions, red and green bell peppers and garlic. Served with onions, carrots, pickled red cabbage, white and bulgar rice. Spicy.

41. Hunkar Begendi Kebab

Lamb or chicken sauteed with vegetables, topped over a creamy blend of cheese and eggplant. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

42. Falafel Dinner

Falafel served with humus and green salad. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

43. Sultan's Kebab

Pan seared chunks of tender lamb, onions, red and green bell peppers topped with thinly sliced eggplant and fresh zucchini, then drizzled with chef's special tomato sauce. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

44. Mixed Chicken Platter

Combination of chicken shish, chicken adana and boneless grilled chicken thighs. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

45. Land and Sea Platter

A rich assortment of chicken shish, lamb shish, grilled salmon and shrimp shish, served with steamed vegetables and rice. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

46. Mixed Grill

A mixture of chicken shish, lamb shish, kofte, adana and doner. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

47. Mixed Meat Platter

Combination of lamb shish, lamb adana, kofte and doner kebab. Served with onions, carrots, pickled red cabbage, white and bulgar rice.

48. Chicken Shish and Lamb Shish

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

49. Chicken Shish and Lamb Adana

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

50. Chicken Shish and Doner

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

51. Chicken Shish and Kofte

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

52. Chicken Shish and Chicken Adana

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

53. Lamb Shish and Doner

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

54. Lamb Shish and Lamb Adana

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

55. Lamb Shish and Kofta

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

56. Lamb Shish and Chicken Adana

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

57. Lamb Adana and Doner

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

58. Lamb Adana and Kofte

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

59. Lamb Adana and Chicken Adana

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

60. Doner and Kofte

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

61. Doner and Chicken Adana

Served with onions, carrots, pickled red cabbage, white and bulgar rice.

62. Yogurtlu Lamb Shish

Served over seasoned crispy pide bread and yogurt.

63. Yogurtlu Chicken Shish

Served over seasoned crispy pide bread and yogurt.

64. Yogurtlu Lamb Adana

Served over seasoned crispy pide bread and yogurt.

65. Yogurtlu Chicken Adana

Served over seasoned crispy pide bread and yogurt.

74. Et Sote - Lamb Saute

Tender cubes of baby lamb, onions, red peppers, red sauce, garlic and fresh herbs. Served with white and bulgar rice.

75. Tavuk Sote - Chicken Saute

Red sauce or white sauce cubes of marinated chicken breast sauteed with red and green bell peppers, onions, mushrooms, tomatoes, and herbs. Served with white and bulgar rice.

76. Sebzeli Guvech - Vegetable Casserole

A mixture of tomatoes, green peppers, red peppers, zucchini, carrots and eggplants sauteed then baked in the oven with mozzarella cheese. Served with white and bulgar rice. Vegetarian.

77. Stuffed Veggie Kebab

Red and green bell peppers, zucchini, carrots, mushrooms and mozzarella cheese stuffed on a thin lavash bread then drizzled with chef's special tomato sauce. Served with white and bulgar rice. Vegetarian.

78. Mousakka

Layers of minced beef and slices of eggplant, potatoes, carrots, green and red bell peppers baked in the oven and topped with a bechamel sauce and mozzarella cheese. Served with white and bulgar rice.

79. Imam Bayildi

Eggplant stuffed with sliced red and green peppers, onions, currants and pine nuts. Served with white and bulgar rice. Vegetarian.

80. Guvech

Cubes of marinated lamb, zucchini, eggplant, mushrooms, red and green bell peppers, tomatoes and herbs baked all together. Served with white and bulgar rice.

81. Bamya - Okra

Baby okra baked with tomatoes, onions, garlic, red and green peppers and olive oil. Served with white and bulgar rice.

82. Levrek (Whole Sea Bass)

(Market Price). whole Mediterranean sea bass grilled, served with green salad

83. 8 oz. Salmon Steak

8 oz. grilled Atlantic salmon served with green salad and rice. Vegetarian.

84. Shrimp Shish

Jumbo shrimps marinated with chef's special sauce then grilled on skewers. Served with green salad, white and bulgur rice. Vegetarian.

85. Karides Sote - Shrimp Saute

With red sauce or white sauce jumbo shrimps sauteed with green and red bell peppers, onions, tomatoes, mushrooms and herbs. Served with white and bulgar rice. Vegetarian.

86. Mixed Seafood Platter

Variety of salmon, shrimp shish, and grilled calamari, served with green salad and 2 types of rice. Vegetarian.

87. Shrimp Casserole

jumbo shrimps served with has has sauce & topped with mozzarella cheese, served with two types of rice

88. Salmon Casserole

8oz. grilled salmon served with has has sauce & topped with mozzarella cheese, served with two types of rice

66. French Fries

67. Rice Pilav

68. Bulgur Rice

69. Steamed Vegetables

70. Yogurt

71. Olives

72. Onion Rings

73. Bread

89. Kid's Doner

Served with rice or french fries.

90. Kid's Chicken Shish

Served with rice or french fries.

91. Kid's Chicken Fingers

Served with rice or french fries.

92. Kid's Macaroni and Cheese

Served with rice or french fries.

93. Kid's Kofte

Served with rice or french fries.

94. Kid's Chicken Burger

Served with rice or french fries, tomato and lettuce.

95. Kid's Hamburger

Served with rice or french fries, tomato and lettuce.

96.Mozzarella Sticks 6pcs (not served w/rice or fries)

104. Baklava

4 pieces.

105. Sekerpare

106. Sutlac

107. Kazandibi

108. Kunefe

109. Revani

97. Ayran

Salty plain yogurt drink.

98. Fountain soda

99. Juices

100. Mineral Water

101. Chocolate Milk

102. Gazoz

Turkish sprite.

103. Bottle Water